Contents:
1) TP-30 Polyphenols 30%min
2) To TP-95 Polyphenols 90% min

What is amazing about green tea is its reported ability to ward off many
types of cancer. Much of the initial evidence that green tea is anti-
carcinogenic is based on epidemiological studies which show lower rates
of many types of cancer among populations such as the Japanese and Chinese,
who drink green tea on a daily basis.

Recently, however, controlled studies on green tea extract have yielded
impressive results, identifying the polyphenol (-)-epigallocatechin
gallate (EGCG) as the active ingredient. EGCG is able to force certain
cancer cells into a situation in which, incredible as it may seem, they
must die or be killed; the cancer cells die in a sort of cellular suicide,
a condition scientists call 'apoptosis.' Further evidence shows EGCG as
having an inhibitory effect on the enzyme, urokinase, which is required
for tumor formation, thus preventing the formation of tumors in the first
place.

Not only are the polyphenols in green tea protective against certain
cancers, but they are also potent antioxidants. Green tea's antioxidants
have been shown to be highly beneficial to the heart; they help prevent
the oxidation of LDL cholesterol.

Inner packing
Plastic Bags
Weight: 25kg

Outer packing
Drums
Weight: 25kg